Today, FARE (Food Allergy Research & Education), the world’s leading non-governmental organization engaged in food allergy advocacy and the largest private funder of food allergy research, together with the Center for Food Allergy & Asthma Research (CFAAR) at Northwestern University Feinberg School of Medicine and Ann & Robert H. Lurie Children’s Hospital of Chicago, published a new study in The Journal of Allergy and Clinical Immunology: In Practice (JACI: In Practice), “Understanding Food Related Allergic Reactions through a US National Patient Registry.”
